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Delicious Organically Grown Vegetables!

We offer a great variety of seasonal and extended season produce! Whether from our indoor hydroponic system or outdoor high tunnels and market garden, we only use OMRI-approved nutrients, certified for organic growing.
 
Beginning in early spring through the early winter months, you'll find a wide variety of produce and berries. In addition, we offer hydroponic lettuce, salad greens, and microgreens year-round. 

Microgreens 

 

These nutrient-dense and flavorful greens add elegance to any dish. Micro-greens offer endless possibilities, whether for a garnish, a special dish, or a vitamin-rich beverage.

Our current offerings are: 

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  • Pea Shoots  

  • Spicy Micro Mix

  • Arugula 

  • Daikon Radish 

  • Red Russian Kale

  • Broccoli

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Pasture-Raised Organically Grown Chicken 
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Our broilers are raised with plenty of fresh air, sunshine, premium organic feed, and micro-greens.  
We never use hormones or antibiotics. The finished weight is approximately 4-5lb each.

Maple Syrup

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A Wisconsin favorite! Our maple syrup comes direct from the source, with no additives, and is not diluted. Once you’ve tried real maple syrup, you will never want to go back to the artificial syrups found on most grocery shelves.

Beef 
Our beef is pasture-raised, organically fed, and antibiotic-free. 

Farm Fresh EGGS

We are proud to offer our delicious farm-fresh eggs.  With so much information out there, it can be confusing to understand exactly what you are getting. We make it simple at Morning Sun Farms: fresh air, Certified Organic feed, plenty of outdoor space, no antibiotics, and our delicious organically grown micro-greens for a nutrient boost. Yum! 

Organic Kettle Corn

We now offer organic kettle corn. We pop it fresh for your enjoyment at farmer's markets, craft fairs, and community events.  

Contact us to schedule your event.

"We LOVE being part of the CSA with Janet and Everett - it's like Christmas every week, never sure what we'll get in our box. It is wonderful to get fresh greens every week (especially in the dead of winter) to supplement our diet.       Todd and Darla 

"I've eaten kettle corn all over the country and this is the best I've ever had"  Customer, Siren, WI

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